PREPARATION
Our product is obtained from the turkey breast with no additives or preservatives except for natural herbs, spices and salt. We roast it at a low temperature for many hours, this allow us to obtain a particularly soft, tasty and lean product.
SIZE
About 3 kg
TIPS FOR USE
The roast turkey should be cut thin with the slicer and added with salt and olive oil, it is excellent to prepare light and delicious second courses.
